• The USA’s Best Craft Beers

    People have different tastes, and one persons treasure can be another’s garbage. However, I have selected the craft beers that I feel are very good examples of the types of beer they make claim to.

    • The Benefits of Black Tea

      Black tea, just like all teas, comes from one special plant, the Camellia Sinensis.  It is important to note that not all black teas are the same.

    • Ceasar Salad Recipe

      In a small mixing bowl, add the Worcestershire Sauce, lemon juice, capers, Dijon mustard, garlic, and salt and pepper. Crack the egg into the mixing bowl and whisk until the mixture is nice and creamy.

    • Swiss Cheese

      Swiss cheeses from Switzerland, like the famous Emmental and Gruyere, are typically crafted of unpasteurized, raw milk.  Swiss cheeses produced in the United States, like Aged, Baby, and Lacy or Lorraine Swiss, are made from pasteurized cow’s milk.

    • How to Make Delicious Homemade Applesauce

      Homemade applesauce is fun to make and can release wonderful aromas in your kitchen. If you’re an applesauce lover, you may already know that applesauce has evolved from the plain old apples, water and sugar recipe of the past. Now, there are exciting twists to the standard recipe that makes eating a bowl of applesauce fun.

    • How to Make Hard Boiled Eggs

      This cool water period allows the shell to separate from the egg white and makes a perfect hard boiled egg every time. Finally, you are ready to eat! You can create all the wonderful summertime dishes that you are craving and you will have flawless, unshelled to perfection eggs every time.

    • Ham Trivia and Interesting Facts

      The ham you buy at the store is generally wet or brine cured. This process involves injecting the ham with a combination of salt, sugar, sodium nitrite, sodium erythorbate, sodium phosphate, potassium chloride, water, and flavorings.

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