General Food

E. coli – you hear about it in the news, usually in stories involving contamination of some type. It’s bad news and makes people sick. But what, exactly, is E....

Hard boiled eggs are not that complicated to make, however there are ample discrepancies when it comes to the proper way to boil an egg. There is something disconcerting about...

Making stuffing for your Christmas turkey can be a creative, fun and even a rewarding experience when your guests rave about how good it tastes! Don’t be afraid to experiment...

Every so often, trendy words come up, and they become the rage for a while. The current fashionable buzzword is ‘Organic’. Foods are advertised as ‘organic’ in grocery stores everywhere...

Cookware consists of different types of pots and pans that are used for specific purposes, however, some pieces of cookware can be substituted for a type you may not have...

If you are over 50 years old, you probably have memories of growing up in a world where people cooked, and had family dinners. Most families only went out for...

Everyone who dines out is familiar with the practice of tipping. Whether you are accustomed to just leaving $2.00 on the table, or adding 15% or more to your credit...

Back in the day, no professional chef would be seen using anything but a Henkels, Forchner, Wushöf-Trident, Sabatier, or F. Dick 8″ Chef’s Knife. These are made in Germany and...

It’s happened to every cook – both experienced and amateur. We’ve gotten all our supplies and ingredients ready to make our favorite cookie recipe and behold! The brown sugar is...

The modern world, especially in the U.S., is very fast-paced. There doesn’t seem to be time for anything but work anymore. 21st Century citizens have lost the knowledge of basic...