
Is Medium Rare Steak Bad For You
Nowadays, it seems we can’t do anything right, or safe. Don’t eat this, don’t eat that, don’t drink this, don’t breathe……’ If all of the
Nowadays, it seems we can’t do anything right, or safe. Don’t eat this, don’t eat that, don’t drink this, don’t breathe……’ If all of the
Hints on Grilling the Perfect Hamburger The hamburger is one of those all-season American foods that defines the cookout. On the Fourth of July, approximately
In over 30+ years as a professional cook, and chef, there is one Truth that I have learned. Boneless, skinless chicken breasts are the touchiest
Though lobster is a delicacy that scores of people enjoy, the average person is probably not terribly knowledgeable about this large marine crustacean. Most of
Mushroom soup is versatile. It’s a good accompaniment to a lunch sandwich, a great first course to many six-course meals, and a great before bed
Feta is a classic Greek curd first recorded in Byzantine times but is still made by shepherds in the Greek mountains with unpasteurized milk. It
The avocado enjoys a racy past belied by its seemingly innocent and rather chubby appearance. Considered a fertility food as well as an aphrodisiac in
What would you do if you had to survive without food? Imagine any number of scenarios where such a situation might occur, whether they involve
Many assume that the vegetarian diet is limited to pasta and salads. To the contrary, vegetarian diets are rich and varied, utilizing a wide range
A name is just a name. It is a way to identify something. But it can go deeper than that. The word ‘name’ comes from
Professor’s House