Are you constantly worrying and thinking, “What can I eat?” Are you constraining yourself to a lean turkey burger and green salad when whipping up
Poached eggs are a wonderful repast, and my favorite way to eat eggs. Low in saturated fats, plenty of protein, essential fatty acids, lots of
Our sanitized story of Thanksgiving was adopted in 1863 by President Abraham Lincoln, to divert attention away from his Emancipation Proclamation, which was causing
Let me start by saying that there is no other cooking method that produces a finished turkey anywhere near as wonderful as smoking. There is
It only seems mystifying when you open up that carton from your favorite Chinese restaurant down the street. Even as that heavenly aroma wafts up
Perky Turkey, or Don’t Be a Nerd…Fry the Bird… It has become somewhat trendy now to offer fried turkey during the holidays. And what’s not
The Catch This trendy, downtown seafood restaurant and oyster bar blows others out of the water. You have your choice of three different floors –
You’re in a very nice steakhouse. Great music is complimenting the rustic décor. You’ve ordered the King of Steaks, a Prime-Grade Ribeye. You watch in
Has your granny ever told you about the history of granola? You must have spent many cold nights by the fire with her, listening to
A product used in mayonnaise, baked bread, cooked dishes, or even eaten alone (maybe with a little toast), the egg is a relatively inexpensive, extremely
Professor’s House