Wine Preservation Cabinets – Controlling the Temperature

wine cabinet in kitchen

Numerous bars and restaurants have found that preserving wine and selling it by the glass can be quite difficult, especially when trying to maintain the taste of a bottle that has just been opened. The same is true for wine lovers who frequently enjoy a variety of wines on a daily or weekly basis. A wine preservation cabinet is an excellent way to preserve the wine, keeping it fresh for every glass you pour.

Types of Wine Preservation Systems

The wine preservation system is designed for both red and white wines. The section for white wines is refrigerated, while the reds are stored at room temperature. Many of these systems also emit a blanket of inert gases that help preserve the wine by preventing spoilage and oxidation. The gases used in these systems are the same gases used in vineyards to preserve half-empty tanks and barrels. The separate compartments for whites and reds are controlled by thermostats to maintain optimal climates for different types of wine.

Wine preservation systems come in several sizes, most of which are classic-looking solid wood cabinets with doors that display the wines being preserved. The bottles are connected to a system that uses tubing linked to spouts, allowing you to serve one bottle at a time. These systems are available in various sizes, such as six, eight, or twelve bottles, depending on how many you wish to preserve at once.

For those who don’t need to store multiple bottles at a time, there are smaller wine preservation systems. These are designed to store just one bottle of wine. They are self-enclosed systems that allow you to store a single bottle at the perfect temperature while also emitting inert gas to protect the wine from oxidation and spoilage. These compact units are great countertop accessories for the wine lover’s kitchen. One unique feature is that these systems can instantly chill a bottle of white wine to the perfect temperature within minutes.

Temperature is the number one factor in storing wine, and a wine preservation system is designed to provide the ideal temperature. The best temperature for wine is 55°F, and it should not be exposed to vibrations. A wine preservation system can maintain this precise temperature and is vibration-free. Even if you need a preservation system for just a single bottle, it is much more accurate than your refrigerator, which struggles to maintain a specific temperature and causes vibrations from its compressor.

If the storage temperature is too cold, the aging process of the wine is slowed down. If the temperature is too high, the wine may age prematurely, reaching its peak in a year rather than several years. If it gets excessively hot, the wine may become “cooked,” appearing brown and tasting oxidized. Colder temperatures are less harmful than warmer ones, but your wine will be best preserved if not subjected to drastic temperature fluctuations. Because temperature is the most important factor when it comes to storing and preserving wine, the wine preservation system is the most effective way to maintain a constant temperature over time.

A wine preservation system is the only way to keep wine fresh for more than four to five days. Nobody likes pouring out bottles of wine because they have oxidized; it’s like watching money go down the drain. Wine preservation systems are excellent for home wine drinkers, allowing you to pour a glass whenever you like without worrying about finishing the entire bottle in a day or so. These systems stretch your dollar much further in the long run.

Wine preservation systems come in various sizes, and the prices vary accordingly. A six-bottle cabinet typically costs around $1,400, while a twelve-bottle system can cost around $5,500. Single-bottle units are available for approximately $99. The nitrogen tanks used to preserve the wine are sold separately, and you will need one for the system to function. For restaurants or bars that pride themselves on offering well-preserved, high-quality wines, a wine preservation system would be a valuable asset to the business. Home wine lovers should consider whether the cost is worth it. However, if you entertain often, this system may be well worth the investment.

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